WheatFields Eatery & Bakery | Omaha | Catering

Thanksgiving Dinner

by WheatFields

WheatField's Eatery and Bakery began at the turn of the century "2000". Family Owned & Managed, WheatFields serves simple, but elegant foods with a hint of European and an emphasis on dining everyday.

WheatField's features Omaha's biggest bakery lineup...from sticky buns to strawberry wedding cake, as well as a full service dining room serving breakfast...lunch...dinner and a lengthy takeout and deli menu.

Founders Ron & Ruth Ann Popp have captured the charm of the Midwest, emphasizing every season while serving dishes featuring local fruits & vegetables.

The management team is comprised of Ron & Ruth Ann, and son Andrew Popp who have been serving OMAHA foodies for over 19 years at WheatFields.

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Andrew is warming the oven while Ron is standing by awaiting your party room call. Look through our comprehensive catering brochure to find your perfect selections for your next event.

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